This is a very tasty mango salsa that is a colorful, sweet-and-spicy fruit salsa perfect for serving over chicken and fish. It’s just as good served with chips and fresh guacamole!

Mango Salsa Recipe

 

Ingredients

Original recipe makes 8 servings
  • 1 mango – peeled, seeded, and chopped
  • 1/4 cup finely chopped red bell pepper
  • 1 green onion, chopped
  • 2 tablespoons chopped cilantro
  • 1 fresh jalapeno chile pepper, finely chopped
  • 2 tablespoons lime juice
  • 1 tablespoon lemon juice

Directions

  1. In a medium bowl, mix mango, red bell pepper, green onion, cilantro, jalapeno, lime juice, and lemon juice. Cover, and allow to sit at least 30 minutes before serving.

 

Source  allrecipes.com

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